Ingredients
5 cans cutting green beans, drain
8 slices of crispy cooked bacon then chopped
⅔ c brown sugar
¾ c butter
1 ½ tsp garlic
2 tsp of soy sauce
Instructions
FIRST STEP:
Drain all the green beans and place them in a 9x13 baking dish
Spread the chopped bacon on top of the beans
SECOND STEP:
In a small bowl, combine the light brown sugar, melted butter, soy sauce and garlic
THIRD STEP:
Pour this mixture over the green beans
FOURTH STEP:
Baking uncovered for 40 min at 350*
Enjoy!
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