The Best Banana Pudding Ever




*Ingredients

°2 boxes Vanilla Wafers
°6 to 8 bananas, sliced
°2 cups of milk
°1 box (5 oz) French vanilla pudding
°1 pack (8 oz) cream cheese
°1 (14 oz) sweet condensed milk
°1 container (12 oz) thawed frozen whipped topping or an equal amount of sweetened whipped cream

*Instructions

Line the bottom of a 13×9-inch baking dish with 1 bag of cookies and layer the bananas.
In a bowl, combine the milk and pudding mixture and mix well using an electric hand mixer.
In other bowl, blending cream cheese & condensed milk & blending until smooth.
Fold whip  topping to cream cheese mix.
Adding cream cheese mix to pudding mix and stir to well mixed.
Pour the mixture over the cookies and bananas and cover with the remaining cookies.
Refrigerate until ready to serve!